Health & Medical Assignment on Nutritional Counseling
Health & Medical Assignment on Nutritional Counseling
Nutritional Counseling Presentation Guidelines
Using MyFitnessPal, evaluate a 3-day diet of a friend or family member (not a classmate).
You must use the diet forms provided and type in the food choices for the three days.
Include recommendations for improving nutrition as measured by intake of sugar, fiber, Vitamin C, Vitamin A, and Calcium
A PDF file including 3 day food diary and MyFitnessPal reports to support your analysis must be submitted Sunday, March 17
The presentation is to be a minimum of 5 minutes and a maximum of 7 minutes (excluding questions from the instructor or audience).
Visual Aids
Each student must use one or more visual aids when presenting the topic.
PowerPoint Presentation. Remember that the purpose of a PowerPoint presentation is to present information. The software is merely a tool. Make sure you know the information you are presenting.
Poster Board or Flip Charts. These can take many different forms. They should include pictures (or photographs), diagrams, charts or graphs. Charts or graphs are especially useful when you want to show your audience numbers or statistics.
If a student would like to use another type of visual aid please contact the instructor for approval.
Professional Appearance
Don’t confuse club attire with professional attire. If you would wear it to a club, you should not wear it in a professional environment.
Clothing that is too tight, too short, reveals cleavage, your back, your stomach or your underwear is not appropriate professional attire.
Athletic wear as well as denim material in any style (dress, shirt, skirt or pants) or color is not appropriate attire.
Facial or oral jewelry are not appropriate.
Earrings for females are limited to one earring per ear. No earrings are acceptable for males.
Any visible tattoos are not appropriate.
DEH1802ThreeDayFoodLog.doc
Rubric
Nutritional Counseling Presentation
Nutritional Counseling Presentation
Criteria
Ratings
Pts
This criterion is linked to a Learning OutcomePresentation Topic
10.0 pts
Completely covered the topic
8.0 pts
Mostly covered the topic
5.0 pts
Somewhat covered the topic
2.0 pts
Barely covered the topic
10.0 pts
This criterion is linked to a Learning OutcomeSpeaking volume
10.0 pts
Audible throughout presentation
8.0 pts
Mostly audible
6.0 pts
Somewhat audible
4.0 pts
Barely audible
10.0 pts
This criterion is linked to a Learning OutcomeEye contact
10.0 pts
Maintains eye contact with the audience
8.0 pts
Mostly maintains eye contact
6.0 pts
Somewhat maintains eye contact
0.0 pts
Rarely maintains eye contact
10.0 pts
This criterion is linked to a Learning OutcomeVisual Aids
10.0 pts
Excellent visual aids and usage
5.0 pts
Good visuals aids and usage
2.0 pts
Fair visual aids and usage
0.0 pts
No visual aids
10.0 pts
This criterion is linked to a Learning OutcomeGrammar Usage
10.0 pts
Spoke proper grammar throughout the presentation
8.0 pts
1 grammar error
6.0 pts
2 errors in grammar
4.0 pts
3 or more errors in grammar
10.0 pts
This criterion is linked to a Learning OutcomeTime Frame 5-7 minutes
10.0 pts
Within time frame
8.0 pts
I minute over or under
6.0 pts
2 minutes over or under
3.0 pts
3 or more minutes over or under
10.0 pts
This criterion is linked to a Learning OutcomeProfessional Appearance
10.0 pts
Adheres to dress code
0.0 pts
Does not adhere to dress code
10.0 pts
This criterion is linked to a Learning OutcomeSequence of Presentation
10.0 pts
Logical flow
8.0 pts
Mostly logical flow
5.0 pts
Somewhat logical flow
2.0 pts
Barely logical flow
10.0 pts
This criterion is linked to a Learning OutcomeKnowledge of Topic
10.0 pts
Very knowledgeable
8.0 pts
Mostly knowledgeable
5.0 pts
Somewhat knowledgeable
2.0 pts
Barely knowledgeable
10.0 pts
This criterion is linked to a Learning Outcome3-day diet and evaluation submitted as one file
10.0 pts
No errors
8.0 pts
1 error
5.0 pts
2 errors
0.0 pts
3 or more errors
10.0 pts
Total Points: 100.0
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