why is that some foods remain taboo in the U.S.A and should they be reexamined.

why is that some foods remain taboo in the U.S.A and should they be reexamined.

Why is it that some foods remain taboo in the United States, a country with a particularly multicultural population, wide-ranging availability of foods, and relatively short cultural history? Should that taboo be reexamined for the 21 century American table? in an APA-style argumentative research paper of about 1,750 words (plus a 100- abstract), argue for the possible origins of one of the following food taboos, linking it at some point in the paper to Meyer-Rochow’s Framework for the understanding the origins taboos across cultures generally.

Topic: Rats or dogs

You’ll need at least seven academic sources for this paper, you may not use opinion writing, no news ( except science reporting).

In term of format, You’ll need:

1. Abstract page. 2. Introduction section: that describes the taboo and presents your thesis about the reasoning behind it. 3. Literature Review Section: presenting the background, context or existing research on the taboo. ( This section should be 30-40%of your word count.) 4. An argument section: explaining your own argument on the current knowledge regarding the taboo ( why it developed in America), its probable place within Meyer-Rochow’s framework, and your perspective on whether the taboo should be preserved or reevaluated. ( this sections should also make up 30-40% of your word count.) 5. a conclusion reiterating your reasoning and highlighting any greater meaning. 6. An APA-style reference page with at least 7 sources- 6 of yours plus Meyer-Rochow. These sources should be google scholars or uniformly appropriate for college writing.

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